- Phone
- (480) 433-0651
- Website
- oldebc.com
- Address
- 22005 S Ellsworth Rd, Queen Creek, Arizona, 85142-8707
Old Ellsworth Brewing Company, a family-owned microbrewery in Queen Creek, Arizona, offers craft beer and scratch-made food. Known for its big-flavored brews and unique dining experience, the brewery is open from Monday to Thursday from 11am-10pm, Friday & Saturday 11am-11pm, and Sunday from 11am-9pm.
Vibe: welcoming taproom with extended hours
Good to know
- Taproom
- Food / kitchen
- Family-friendly
- Brewery tours
- Live music
- Events
- Parking
- Games
About Old Ellsworth Brewing Company
Old Ellsworth Brewing Company stands out as a family-owned microbrewery in Queen Creek, Arizona. The brewery prides itself on creating big-flavored beers that cater to all tastes. Their scratch kitchen complements the brewing process by offering gourmet bar food made from fresh ingredients. Visitors can enjoy a wide range of craft beers and delicious dishes at this welcoming taproom, open daily with extended hours on weekends.
- Founded
- 2014 · Family-owned
- Hours
- Mon–Thu 11am-10pm, Fri & Sat 11am-11pm, Sun 11am-9pm
- Hours change; confirm with the brewery before visiting.
Highlights
- Family-owned since 2014
- Located in Queen Creek
- Open Monday to Sunday
- Offers scratch-made food
- Big-flavored craft beer
Frequently asked questions
Does Old Ellsworth Brewing Company have food?
Yes, the brewery offers scratch-made food in their on-site kitchen.
Is Old Ellsworth Brewing Company dog-friendly?
The site does not mention specific policies regarding dogs, so it's best to check with them directly before visiting.
What styles does Old Ellsworth Brewing Company brew?
While the brewery specializes in big-flavored beers, no specific beer styles are mentioned on their website.
When did Old Ellsworth Brewing Company open?
The site states that it is family-owned since 2014 but does not provide an exact founding year.
Does Old Ellsworth Brewing Company offer tours?
Yes, the brewery offers tours as part of their amenities.
